Delicious Milano Salami. Seasoned with cracked peppercorns, a touch of red wine, herbs, garlic.
Made with our pork and dry cured for 2 months.
Slice up and serve on an appetizer plate!
Dry cured- lasts at room temperature until 9/2015. Refrigerate after opening.
$9.50 for 1.
$17.75 for 2.
$25 for 3.